Breakfast is served Monday to Friday, 7AM to 10:00AM.
Fried Chicken Biscuit pimento cheese, bacon, scrambled egg 8.5
Fried Scrapple field peas, popping corn hominy, coddled egg, watermelon marmalade 10.
Scrambled Egg Bagel cheddar cheese, bacon 7.5
GA Yogurt & House Granola seasonal fruit, honey 6.5
Anson Mills Oatmeal topped w/ brown sugar, local yogurt, seasonal fruit 6.25
Hugh’s Breakie grilled bread, local cheese, fresh fruit, butter & jam 9.
2 Eggs & Heirloom Tomatoes cucumber, grits, toast 9.
Canadian Bacon & Tomme hard-boiled egg, seasonal fruit, toast 11.
ESS Breakfast 2 eggs, grits, bacon, wheat toast 10.5
Breakfast Sausage 2.
Side of Fruit 5.
Heirloom Tomatos 2.50
Bagel & Cream Cheese 2.75