Dinner is served 5:30PM – 10:00PM Sunday through Wednesday; 5:30 – 11:00 PM Thursday through Saturday

Snackies for the Table

ESS Charcuterie mustards, pickles $19./$29.
In Jars deviled ham, trout rillette, pickles, pimento cheese & bacon marmalade, baba ganoush 25.
Great Artisan Cheeses ESS buttermilk crackers
Daily Selection 17.

Beginnings

Chilled Squash Soup apple, coconut milk, charred onion, pepitas, basil 9.
Roasted Peppers fennel, arugula, quinoa, green peanuts, tomatoes, sorrel 11.
Burrata chanterelles, marinated tomatoes, squash, basil, pole beans, nasturtiums 12.
Gala Apples muscadines, perilla, matsutake, lemongrass, cardamom, cicharones 11.
Fried Okra lemon, tomato, bacon, togarashi, green goddess 11.
Charred Cabbage bok choi, nuoc Cham, lobster mushrooms, cashew, cucumber 11.
Farm Egg beech mushrooms, beans, hot dog, charleston gold rice, corn puree 12.
Charred Octopus roasted okra kimchi, pink eye peas, african squash 16.
Smoked GA Trout delicata squash, zipper peas, country ham, turmeric, tarragon 13.

Entrées

Eggplant farro, apple, arugula, green peanut, charred scallion, harissa aioli 21.
Trout corn, okra, pasilla peppers, charleston gold rice, pickled green tomatoes 27.
Catfish eggplant, peas & beans, summer squash, bok choi, tomato, chervil 27.
Duck Breast pumpkin curry, braised greens, muscadines, farro verde, leg confit 31.
Gum Creek Pork chestnuts, apple, cauliflower mushrooms, mustards, pig ear 30.
Ribeye kale puree, lobster trumpet, spinach, potato, marrow, chili 36.

Sweets

Dutch Baby cardamom ice cream, pears, toasted pecans  7.

Dark Chocolate Brownies  passion fruit gelee, toasted coconut cream, maldon sea salt, chocolate meringues  8.

Lemon Cake burnt caramel pudding, streusel, muscadines, sorrel  8.

ESS Candy Plate it’s literally a plate of candy made here at ESS 7.

Great Artisan Cheeses Daily Selection Market Price.

6-Course Tasting
$80

wine pairings available