Lunch is served 11:00am – 3:00pm, Monday-Friday

Pimento Cheese with bacon marmalade 6.

Egg Salad with tobiko & grilled sourdough 7.

Fried Chicken Po’Boy pimento cheese, hot sauce, lettuce, pickles w/ potato chips 12.

Grilled Hanger Steak Sandwich charred scallions, eggplant, korean chili, pickled radish w/ potato chips 14.

Roasted Pork Belly Sandwich salsa rojo, cabbage, pickled carrot, cilantro, crema w/ lettuces 12.

Chicken Salad Sandwich mayo, celery, lettuce, pickles w/ potato chips 11.

ESS Superfood skirt steak, lettuce, quinoa w/ fennel & peppers, lentils w/blueberries & almond, beets w/yogurt, coleslaw 18.

Kale & Baby Potato Salad feta, soft-boiled egg, radish, cauliflower, fried peanuts, sunflower 12.

ESS Farm Egg beech, lamb bologna, carolina gold rice, roasted carrot, carrot puree 13.

Lamb Press pigeon peas, turnip greens, beets, benne, buttermilk, sweet potato 17.

Fried Catfish cabbage, carrots, cucumber, nuoc cham, peanuts 14.

Grab and Go

(Available Till 4PM)
Granola Parfait sunflower oat, GA yogurt, honey 6.
Roast Beef Sandwich bacon, lettuce, horseradish mayo on 9 grain 7.
Egg Salad Sandwich lettuce, tomato, b&b pickles on honey wheat 7.
Super Salad lentils, butternut, radish, carrot, lettuce, citrus-yogurt vinaigrette 7.50.


Pie of the Day ask your server about today’s freshly made pie 6.
Goodie Plate selection of three items from the barista counter 5.