Lunch is served 11:00am – 3:00pm, Monday-Friday

STARTERS

Pimento Cheese with bacon marmalade 6.
ESS Charcuterie with mustards & pickles 12.
ESS Farm Egg beech, country pate, carolina gold rice, squash puree 12.

SANDWICHES

Fried Chicken Po’Boy hot sauce, pimento cheese, lettuce, pickles w/ sweet potato chips 12.

Roasted Chicken Sope salsa de arbol, cabbage, watermelon radish, cilantro, crema w/ lettuces 12.

Roast Beef Sandwich mayo, horseradish, lettuce, bacon, pickles on stecca w/sweet potato chips 12.

PLATES

ESS Superfood hanger steak, lettuce, quinoa & fennel, lentils w/harissa & cucumber, beets w/yogurt, fall squash & pecan, cabbage & apple 18.

Apple Salad farro, candy roaster squash, persimmon, frisee, pistachios 14.

GA Catfish celeriac, cauliflower, brussels, roasted apples, sweet peppers 14.

Charred Octopus rice, kimchi, arugula, kholrabi, daikon, sesame, peanuts 16.

Braised Shortrib sweet potato, sunchoke, kale, pecans, urfa, maitake 14.

Sides ($5)

Sweet Potato & Country Ham
Cauliflower & Carrots
Okra Kimchi
Rice Grits & Peas
Braised Greens

 

Grab and Go

(Available Till 4PM)
Granola Parfait sunflower oat, GA yogurt, honey 6.
Roast Beef Sandwich bacon, lettuce, horseradish mayo on 9 grain 7.
Pimento Cheese Sandwich on honey white bread 6.
Chicken Salad Sandwich lettuce, tomato, b&b pickles on honey wheat 7.
Super Salad lentils, butternut, radish, carrot, lettuce, citrus-yogurt vinaigrette 7.50.

Sweets

Shortbread Ice Cream butter carmel, dark chocolate cocoa nibs 6.
Goodie Plate selection of three items from the barista counter 5.