Lunch is served 11:00am – 3:00pm, Monday-Friday

STARTERS

Pimento Cheese with bacon marmalade 6.
ESS Charcuterie with mustards & pickles 12.
Egg Salad with bagel chips 6.
ESS Farm Egg beech, lamb chorizo, carolina gold rice, squash puree 12.

SANDWICHES

Fried Chicken Po’Boy pimento cheese, hot sauce, lettuce, pickles w/ potato chips 12.

Roasted Pork Sandwich salsa de arbol, cabbage, watermelon radish, cilantro, crema w/ lettuces 12.

Roast Beef Sandwich yoghurt, whole grain mustard, caramelized onions, sauerkraut w/ potato chips 12.

Smoked Turkey Sandwich cheddar, avocado mayonnaise, sprouts, half- sours w/ lettuces 12.

PLATES

ESS Superfood hanger steak, lettuce, quinoa & fennel, lentils w/harissa & cucumber, beets w/yogurt, fall squash & pecan, cabbage & apple 18.

Apple Salad farro, butternut squash, radish, lettuces, pistachios 12.

GA Trout rice grits, carrots, sea island red peas, sunchokes 14.

Charred Octopus rice, kimchi, celery, daikon, sesame, peanuts 15.

Braised Lamb Terrine pepper braised greens, bread pudding, rutabaga 14.

Sides ($5)

Sweet Potato & Bacon
Turnip & Carrots
Broccoli & Hazelnuts
Rice Grits & Peas
Braised Greens

 

Grab and Go

(Available Till 4PM)
Granola Parfait sunflower oat, GA yogurt, honey 6.
Roast Beef Sandwich bacon, lettuce, horseradish mayo on 9 grain 7.
Pimento Cheese Sandwich on honey white bread 6.
Chicken Salad Sandwich lettuce, tomato, b&b pickles on honey wheat 7.
Super Salad lentils, butternut, radish, carrot, lettuce, citrus-yogurt vinaigrette 7.50.

Sweets

Pineapple Meringue Tart Salted pecans, cheesecake 6.
Goodie Plate selection of three items from the barista counter 5.