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Eat

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— dinner —

Beginnings

Snackies

Boiled Peanuts 5.

Chips & Dip white bbq 6.

ESS Bread sorghum butter 9.

Artisan Cheeses ESS quinoa crackers 20.

Meat & Pickles mustards & preserves 13/26.

In Jars southern styled spreads with toast & pickles 32.

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Beets radicchio, ricotta, pecan, celery 13.

Pickled Shrimp fennel, blood orange, endive 13.

Winter Greens asher blue, hibiscus, apple, pepita, onion 12.

Grains pickled collards, radish, turnip, bok choy, black vinegar 13.

Farm Egg crispy rice, smoked beef sausage, sweet potato, turnip, mushrooms 13.


Entrées

Tilefish farro grano arso, dashi, kohlrabi, charred cabbage 32.

Tuna cauliflower, peanut romesco, endive, celeriac 38.

Chicken carrot, parsnip, brassica pesto, hazelnut 34.

Pork turkey craw beans, artichoke, leek, kale 34.

Ribeye brussels sprouts, beef butter, turnip, broccoli, mushrooms 41.


extras

Braised Greens ESS hot sauce 6.

Hoppin’ John sea island red pea, jalapeno, fingerlime 6.

Sweet Potatoes brown butter, sorghum 6.


sweets

Dark Chocolate Pot de Creme cocoa nibs, meringue, graham cracker crumble 10.

Sticky Toffee Pudding rum raisin ice cream, toffee sauce 9.

Apple Hand Pie vanilla ice cream, brown butter pepita crumble, candied ginger 9.

Ice Cream Flight three ice cream 9.

Artisan Cheese Plate three selections, ESS quinoa crackers, accompaniments 19.

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— lunch —

In Jars

ricotta, olive oil & urfa chili 7.50

pimento cheese, bacon marmalade 7.50

smoked fish mousse, pickled mustard seeds 7.50

Artisan Cheeses

ESS quinoa crackers 15.

Gnocchi butternut squash, brown butter, mimolette, sage 12.

Mushroom Hand Pies green tomato, feta cheese, kimchi 14.

Farm Egg moroccan chicken sausage, baby collards, sweet potato, crispy rice 13.

Winter Salad confit tuna, bitter greens, chestnuts, baby fennel, charred onions, butternut squash, mustard vinaigrette 14.

Shrimp & Grits fermented pepper, andouille, chilaca, sunflower seeds, kale, leek 14.

Spicy Fried Chicken Sandwich remoulade, slaw, b&b pickles, lettuce w/chips 15.

Bratwurst Burger sauerkraut, mustard, gruyere, pickles, sesame seed bun w/fries 17.

Superfood bavette, herbed grains, brussels sprouts w/ smoked pecans & compressed apples, baby celery, lettuces w/ apple cider vinaigrette, red pepper rouille 22.


— brunch —

 

Snackies

Pimento Jar bacon marmalade, toast 7.5

Granola yogurt, honey, nuts, fruit 8. 

Plates

Shrimp & Grits fennel sausage, pickled jalapeno, daikon radish 18.

Burger cheddar, sunny side up egg, pickles, mustard w/ fries & malt mayo 18.

Fried Chicken Biscuit pimento cheese, bacon marmalade, fried egg, grits 17.

Farm Egg beef bratwurst, sweet potato, turnip, kale, rice 14.

Steak & Eggs cabbage, green tomato salsa, grilled bread 18.

Grains pickled collards, turnip, radish, bok choy, black vinegar 14.

Sourdough Pancakes ricotta, meyer lemon, sorghum 13.

Eggs Benedict city ham, braised greens, english muffin, hollandaise 13.

Omelette leek, broccoli, mimolette, frisee, sweet potato hash 13.

Breakfast two eggs, bacon, grits, biscuit, butter, & jam 15.

 

— BREAKFAST —

7:00 - 10:30am Monday -Friday

Breakfast Bagel Sandwich everything bagel, scrambled egg, bacon, white cheddar 7.5

GA Yogurt & House Granola peanut, fruit, honey 8.

ESS Omelette ricotta, side salad 8.

Fried Chicken Biscuit pimento cheese, bacon marmalade, scrambled egg 8.

ESS Breakfast 2 eggs, bacon, grits, toast 11.

sides

Bacon 3.

Side of Fruit 4.5

Toast 2.

Hash 3.5

Eggs 1.5

Grits 3.5

Biscuit 2.

Breakfast Sausage 3.